Mauritian and Fusion Cuisine

Food is the source of life for many. Here are some recipes that you may try..................

Wednesday, 3 August 2016

Beverage Float


Ingredients
3/4 Glass any beverage of your choice
3 Table spoon vanilla ice cream
1 straw to decorate

Method
In a glass pour 3/4 full chill beverage of your choice
Then top it with vanilla ice cream slowly( this will help the ice cream to float)

Put your straw and here you go for a new experiment ;))
Serves chill
Posted by Devina Nursimiloo_Mudalli at 23:52
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Devina Nursimiloo_Mudalli
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Blog Archive

  • ▼  2016 (101)
    • ►  September (3)
    • ▼  August (29)
      • Fried egg rougaille
      • Lamb shoulder curry
      • Semolina Balls
      • Chilli Paste with Orange
      • Home made sponge cake
      • Vermicelli in milk
      • Spinach Chicken Linguine
      • Lima Bean curry
      • Semolina cake-vegetarian
      • Cheesy Rice
      • Dholl and Bringals
      • Semolina Pudding
      • Chicken Fried Noodle
      • Potato in a thin batter-Gateau Pomme De Terre
      • Gateau dupain
      • Chicken Macaroni Fried
      • Sesame Balls-Gateau gingeli
      • Chicken Curry
      • Crispy Lemon Fish Fry
      • Black Lentils Soup
      • Beverage Float
      • Lamb Kalia
      • sauteed chicken rice in butter
      • Gateau bannane-banana batter fries
      • Garlic bread
      • Rasgoola
      • Baby Colada
      • Potato Curry
      • Croquette Fromage-cheese
    • ►  July (24)
    • ►  June (45)
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