Serving 3 to 4 persons
500 gram chicken breast- cut into small pieces
1 onion chopped
4 crushed garlic flakes
2-3 gloves
1/4 teaspoon glove powder
1 piece cinnamon stick- around 8-10 cm long
1 teaspoon cinnamon powder
1 cup of water-for gravy
Salt and pepper to taste
2 table spoon oil
Mint leaves for garnishing
Methods
In a bowl put the chicken, half of the garlic, glove powder and cinnamon powder And salt
Mix well and let marinate for an hour
Heat a cooking pan on medium flame and oil
Add onion and garlic let fry till golden
Put gloves and cinnamon stick
Then add chicken mixture and water
Mix well
Let cook for 15-20 minutes-until you have a thick gravy
Turn off the flame and garnish with mint leaves
Serving suggestions:
Serves hot
serves with bread or any chili paste
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