Bean Stalk with garlic

 

Ingredients:

 250grams Bean stalk

1/2 chopped onions

3 garlics flakes

Salt to taste

2 table spoon of oil for cooking

 

Steps:1

wash the beans
Cut them into long strips
As thin as you can

Step: 2
Heat a pan
Add a little oil
Let heat for few minutes

Step:3
Add chopped onions, garlic and thyme
Stir for a few seconds, let the colour change
Then add sliced bean stalks

Let cook for 10 to 15 minutes
Stirring several times to avoid sticking