Thursday, 30 June 2016

Crispy chicken breast


Ingredients
500 gram chicken breast cut into strips
4 garlic flake grated
3 table spoon oyster sauce
2 pinch of salt
2-3 cups of breadcrumbs

Oil for frying

Marinated chicken

Bread crumbs

 Methods
 Marinate chicken breast with garlic, oyster sauce and salt for 15 minutes
Then place chicken piece one by one on bredcrumbs
Press chicken tightly in breadcrumbs all sided 
Once you have rolled chicken weel in bread crumbs, fridge it fir ten minutes or so!!
Deep fry in hot oul for around 5-8 minutes

Chicken on crumbs ready to press


 Breadechicken

 Frying chicken
 Ready to eat hot with any dippings



No comments:

Post a Comment